CAP

Greening the agrifood system through the EU budget: can we repurpose agricultural subsidies?

Authors:
• Elsa Régnier,
• Nathalie Bolduc,
• Pierre-Marie Aubert

Greening the CAP from Farm to Fork: Roots of Italy's Resistance to the Process of Reform

Author:
• Maria Antonietta Maneschi

Should we (already) be thinking about the next reform of the Common Agricultural Policy?

Authors:
• Elsa Régnier,
• Pierre-Marie Aubert

Why an EU framework for sustainable food is crucial for climate, biodiversity and competitiveness

Authors:
• Ben Allen,
• Sébastien Treyer,
• Camilla Bausch
• and 6 more.

Greening the CAP: why a framework law can save the reform

Speaker:
• Pierre-Marie Aubert

High Environmental Value certification in the CAP: challenges for a real agro-ecological transition

Authors:
• Pierre-Marie Aubert,
• Xavier Poux

Aligning the post-2020 Common Agricultural Policy with the European Green Deal

Authors:
• Anne Maréchal,
• Kaley Hart,
• David Baldock
• and 2 more.

Towards a sustainable European food system: for a successful operationalisation of the "Farm to Fork" strategy

Author:
• Pierre-Marie Aubert

Which Common Agricultural Policy for the Green Deal?

Author:
• Pierre-Marie Aubert

Replay: "How to use best the new CAP Eco Schemes?"

Speaker:
• Pierre-Marie Aubert

Insurance in agriculture: what risk management for which European agricultural model?

Speakers:
• William Loveluck,
• Jean-Christophe Debar,
• Pierre-Marie Aubert

An agroecological Europe in 2050: multifunctional agriculture for healthy eating

Authors:
• Xavier Poux,
• Pierre-Marie Aubert