Publications and events

Policy solutions for improving primary producers’ economic sustainability in Europe: views from a scenario exercise

Authors:
• William Loveluck,
• Pierre-Marie Aubert

The IPCC report on land: what’s at stake?

Author:
• Pierre-Marie Aubert

Avec l’agroécologie, ce qui est bon pour la biodiversité l’est pour le climat

Authors:
• Pierre-Marie Aubert,
• Brigitte Béjean

Agroecology and carbon neutrality in Europe by 2050: what are the issues?

Authors:
• Pierre-Marie Aubert,
• Marie-Hélène Schwoob,
• Xavier Poux

Agroecology and carbon neutrality: what are the issues?

Authors:
• Pierre-Marie Aubert,
• Marie-Hélène Schwoob,
• Xavier Poux

Significant changes in French cereal and dairy farming systems to initiate a transition towards agroecology?

Authors:
• William Loveluck,
• Pierre-Marie Aubert

The future of dairy farming in Finistère

Authors:
• Pierre-Marie Aubert,
• Sébastien Treyer,
• Olia Tayeb Cherif
• and 1 more.

Energy and carbon footprint of food in France - From production to consumption

Authors:
• Carine Barbier,
• Christian Couturier,
• Prabodh Pourouchottamin
• and 3 more.

Food, biodiversity, climate: which direction for European agriculture?

Author:
• Pierre-Marie Aubert

Assessing progress in the low-carbon transition in France

Authors:
• Andreas Rüdinger,
• Pierre-Marie Aubert,
• Marie-Hélène Schwoob
• and 3 more.

An agro-ecological Europe by 2050: a credible scenario, an avenue to explore

Author:
• Pierre-Marie Aubert

An agroecological Europe in 2050: multifunctional agriculture for healthy eating

Authors:
• Xavier Poux,
• Pierre-Marie Aubert