Renewing EU food, agricultural and rural policies

For a successful protein transition: A policy package

Authors:
• Michele Schiavo,
• Pierre-Marie Aubert

Pour une transition protéique réussie : quelles mesures prendre?

Authors:
• Michele Schiavo,
• Pierre-Marie Aubert

What agricultural conversion in the context of climate change?

Author:
• Pierre-Marie Aubert

Biodiversity, security of the food supply and climate change: Which path to take to transform agriculture?

Authors:
• Pierre-Marie Aubert,
• Diego Garcia-Vega,
• Xavier Poux

Reclaiming the place of agro-biodiversity in the conservation and food debate

Authors:
• Diego Garcia-Vega,
• Pierre-Marie Aubert

Aligning the post-2020 Common Agricultural Policy with the European Green Deal

Authors:
• Kaley Hart,
• David Baldock,
• Stephanie Wunder
• and 2 more.

A timid recovery plan in the face of the challenges of the agro-ecological transition

Author:
• Pierre-Marie Aubert

Is Europe in control of its agricultural free trade agreements?

Author:
• Tancrède Voituriez

Stakeholder Perceptions of Policy Tools in Support of Sustainable Food Consumption in Europe: Policy Implications

Authors:
• Élise Huber,
• Laura Brimont,
• Pierre-Marie Aubert

Responding to change: Farming system resilience in a liberalized and volatile European dairy market

Authors:
• Pierre-Marie Aubert,
• William Loveluck

EU Biodiversity Strategy: the importance of permanent grasslands, in line with the Farm to Fork Strategy

Author:
• Xavier Poux

Towards a sustainable European food system: for a successful operationalisation of the "Farm to Fork" strategy

Author:
• Pierre-Marie Aubert