Agriculture

What political trade-offs for environmental food labelling?

Authors:
• Mathieu Saujot,
• Pierre-Marie Aubert

Food transition: a new framework for public action to achieve our objectives

Authors:
• Charlie Brocard,
• Clémence Nasr,
• Mathieu Saujot
• and 1 more.

Sustainable food: for an ambitious public action in a plural society

Author:
• Clémence Nasr

What pathway for French agriculture decarbonization?

Speaker:
• Aurélie Catallo

Transition to sustainable food: risks and levers for food retailers

Author:
• Charlie Brocard

National food strategies: the need for coordinated action

Authors:
• Nathalie Bolduc,
• Charlie Brocard

The land use, trade, and global food security impacts of an agroecological transition in the EU

Authors:
• Michele Schiavo,
• Chantal Le Mouël,
• Xavier Poux
• and 1 more.

Greening the agrifood system through the EU budget: can we repurpose agricultural subsidies?

Authors:
• Elsa Régnier,
• Nathalie Bolduc,
• Pierre-Marie Aubert

Minimum sustainability requirements: A key pillar for the Sustainable Food Systems Framework Law

Authors:
• Nathalie Bolduc,
• David Baldock

Replay: "Environment, inequalities, health: what strategy for French food policies?"

Speakers:
• Mathieu Saujot,
• Charlie Brocard

What will we eat in 2050? Prospective of the food system in France towards carbon neutrality

Speaker:
• Sébastien Treyer

How to achieve a truly agroecological methanisation?

Speaker:
• Jeanne Cadiou