Agriculture

Environmental Risks and International Agricultural Trade

Speakers:
• Kevin M. Adams,
• Frédéric Amiel,
• Lola Vallejo

Food transition, a shared responsibility

Authors:
• Élise Huber,
• Pierre-Marie Aubert

Towards a climate change ambition that (better) integrates biodiversity and land use

Authors:
• Alexandra Deprez,
• Lola Vallejo,
• Aleksandar Rankovic

Agriculture et changement climatique : analyse et enseignements d’approches prospectives

Authors:
• Xavier Poux,
• Pierre-Marie Aubert

Policy solutions for improving primary producers’ economic sustainability in Europe: views from a scenario exercise

Authors:
• William Loveluck,
• Pierre-Marie Aubert

COP14 on desertification: a land agenda that advances in the interest of climate, biodiversity and people

Author:
• Marie-Hélène Schwoob

The IPCC report on land: what’s at stake?

Author:
• Pierre-Marie Aubert

Agroecology and carbon neutrality: what are the issues?

Authors:
• Pierre-Marie Aubert,
• Marie-Hélène Schwoob,
• Xavier Poux

Agroecology and carbon neutrality in Europe by 2050: what are the issues?

Authors:
• Pierre-Marie Aubert,
• Marie-Hélène Schwoob,
• Xavier Poux

Cocoa value chains and sustainability

Speaker:
• Frédéric Amiel

What contributions does research make in the transitions to sustainable agri-food systems?

Speaker:
• Sébastien Treyer

Significant changes in French cereal and dairy farming systems to initiate a transition towards agroecology?

Authors:
• William Loveluck,
• Pierre-Marie Aubert