Op-ed July 17th 2026 Carbon market: “Mr. Prime Minister, weakening the ETS would be a strategic mistake for France”
10 MAR 2014 Athènes (Grèce) PAST EVENT Intervention Sur invitation Eco-innovation in primary food production Speaker: Sébastien Treyer
10 MAR 2014 Barcelone (Espagne) PAST EVENT Intervention Evènement public UN climate talks: get on board to boost business Speaker: Teresa Ribera
Blog post March 3rd 2022 Scaling up the European financial package and leadership on biodiversity for development Authors: Élise Dufief, Damien Barchiche, Matthieu Wemaëre and 2 more.
07 MAR 2014 Paris PAST EVENT Conférence Sur invitation La gestion en bien commun en France : pourquoi fonctionne-t-elle si mal ?
Report March 2022 Ensuring effective implementation of a high seas biodiversity treaty: Lessons learned and options for an implementation and compliance committee Authors: Morgane Bouvet, Glen Wright, Daniel Kachelriess and 2 more.
05 MAR 2014 PAST EVENT Intervention Evènement public France, Allemagne : la participation citoyenne dans la transition énergétique Speaker: Andreas Rüdinger
04 MAR 2014 Paris PAST EVENT Conférence An Exploration into Sufficiency-based Business Models in the Food Sector Speakers: Erik Mathijs, Sébastien Treyer
Blog post February 28th 2022 What does the IPCC's 6th Assessment Cycle say about the imperative to adapt to climate change? Author: Alexandre K. Magnan
27 FEB 2014 Berlin (Allemagne) PAST EVENT Intervention Evènement public A post growth society for the 21st Century: does prosperity have to wait for the return of economic growth? Speaker: Lucas Chancel
Issue Brief February 2022 Sustainable diets: a new perspective to include the less affluent Authors: Charlie Brocard, Mathieu Saujot, Laura Brimont and 1 more.