Food system

Towards national food policies in the EU that support sustainable and healthy consumption

Speakers:
• Stephanie Wunder,
• Charlie Brocard

Towards food policies that support healthy and sustainable consumption - Case studies from 11 European countries highlighting good practices for demand-side policies

Authors:
• iddri,
• Agora Agriculture,
• Universidade de Évora
• and 8 more.

Towards national food policies that support sustainable and healthy consumption - Country case studies and the role of EU food policy

Authors:
• iddri,
• Agora Agriculture,
• Charlie Brocard
• and 1 more.

Draft French National Strategy for Food, Nutrition and Climate: progress to be confirmed

Authors:
• Charlie Brocard,
• Mathieu Saujot

TRAMe2035 - A Scenario for a Transition of French Household Diets - Book 1

Authors:
• Lucile Rogissart,
• Mathieu Saujot,
• Clémence Nasr
• and 2 more.

Making a success of the food transition: the contribution of the TRAMe2035 scenario

Authors:
• Mathieu Saujot,
• Charlie Brocard,
• Clémence Nasr

TRAMe2035 - A Scenario for a Transition of French Household Diets - Book 2

Authors:
• Lucile Rogissart,
• Mathieu Saujot,
• Clémence Nasr
• and 2 more.

Declining meat consumption and the economics of the French meat industry: seeking win-win solutions

Authors:
• Pierre-Marie Aubert,
• Aurélie Catallo

TRAMe2035 - Scénario pour une Transition des Régimes Alimentaires des Ménages

Authors:
• Lucile Rogissart,
• Mathieu Saujot,
• Clémence Nasr
• and 2 more.

For a healthy and sustainable diet: TRAMe2035, the possibility of success

Speakers:
• Mathieu Saujot,
• Benoit Drouin,
• Marie Massart
• and 6 more.

PATHWAYS Event For Sustainable Food Forum

Speaker:
• Pierre-Marie Aubert

From farmer to consumer: what challenges is the meat industry in France facing?

Authors:
• Pierre-Marie Aubert,
• Xavier Poux