Agriculture and Food

Tomorrow, an agroecological Europe. Pesticides-free feeding, reviving biodiversity

Authors:
• Xavier Poux,
• Pierre-Marie Aubert,
• Marielle Court

Reaching the Farm to Fork objectives and beyond: Impacts of an agroecological Europe on land use, trade and global food security

Authors:
• Michele Schiavo,
• Chantal Le Mouël,
• Xavier Poux
• and 1 more.

An agroecological Europe by 2050: What impact on land use, trade and global food security?

Authors:
• Michele Schiavo,
• Chantal Le Mouël,
• Xavier Poux
• and 1 more.

An agroecological Europe by 2050: a scientific work in progress

Author:
• Pierre-Marie Aubert

Fragmentation et privatisation de la gouvernance mondiale de la sécurité alimentaire - Le retour du paradigme productiviste

Author:
• Pierre-Marie Aubert

Towards a just transition of food systems - Challenges and policy levers for France

Authors:
• Pierre-Marie Aubert,
• Baptiste Gardin,
• Michele Schiavo
• and 1 more.

Towards a just transition of food systems - Challenges and policy levers for France

Authors:
• Pierre-Marie Aubert,
• Baptiste Gardin,
• Michele Schiavo
• and 1 more.

High Environmental Value certification in the CAP: challenges for a real agro-ecological transition

Authors:
• Pierre-Marie Aubert,
• Xavier Poux

Climate and Resilience Bill: an opportunity to take better account of the climate in food policies

Authors:
• Mathieu Saujot,
• Laura Brimont

Resilience and Transformation

Author:
• Sébastien Treyer

For a successful protein transition: A policy package

Authors:
• Michele Schiavo,
• Pierre-Marie Aubert

For a successful protein transition: what measures are needed?

Authors:
• Michele Schiavo,
• Pierre-Marie Aubert