25 NOV 2019 Paris PAST EVENT Presentation Discourses on the future of agricultural methanisation in France: an incomplete vision of the dynamics of agricultural transformation Speaker: Jeanne Cadiou
22 NOV 2019 Paris PAST EVENT Presentation Public event Climate, biodiversity, soil and water pollution: how can fair trade food chains respond positively to these challenges? [in French] Speaker: Pierre-Marie Aubert
Blog post February 3rd 2025 Making a success of the food transition: the contribution of the TRAMe2035 scenario Authors: Mathieu Saujot, Charlie Brocard, Clémence Nasr
19 NOV 2019 Brussels PAST EVENT Presentation Public event Where is the organic sector going? Towards a sustainable European food system by 2050: options for upscaling agroecology and pesticide- Speaker: Pierre-Marie Aubert
18 NOV 2019 Montferrier-sur-Lez (Montpellier) PAST EVENT Presentation Public event The potential of agroecology for decarbonising the European Food System: insights from the TYFA scenario exercise Speaker: Pierre-Marie Aubert
Report February 2025 TRAMe2035 - A Scenario for a Transition of French Household Diets - Book 2 Book 2 - Socio-stories of food transition for 12 social groups (report in French) Authors: Lucile Rogissart, Mathieu Saujot, Clémence Nasr and 2 more.
03 OCT 2019 Le Pré Saint Gervais PAST EVENT Presentation Public event Evolution of agricultural and energy policies: an interpretation for the future of the sector Speaker: Pierre-Marie Aubert
02 JUL 2019 PAST EVENT Presentation Invitation-only Presentation of a foresight case study: socio-economic analysis of the impacts of the National Low Carbon Strategy Speaker: Baptiste Gardin
Blog post February 3rd 2025 Declining meat consumption and the economics of the French meat industry: seeking win-win solutions Authors: Pierre-Marie Aubert, Aurélie Catallo
12 JUN 2019 Paris PAST EVENT Presentation Public event Is it possible to stabilise the climate? Speaker: Henri Waisman
12 JUN 2019 Stockholm PAST EVENT Presentation Accreditation required An agroecological Europe in 2050: Is it suitable and realistic? EAT Stockholm Food Forum Speaker: Pierre-Marie Aubert
Rapport February 2025 TRAMe2035 - Scénario pour une Transition des Régimes Alimentaires des Ménages Livret 3 - Cadre méthodologique Authors: Lucile Rogissart, Mathieu Saujot, Clémence Nasr and 2 more.
