07 MAR 2024 PAST EVENT Conference PATHWAYS Event For Sustainable Food Forum Speaker: Pierre-Marie Aubert
16 MAY 2023 PAST EVENT Conference Public event Replay: "Environment, inequalities, health: what strategy for French food policies?" French-speaking webinar Speakers: Mathieu Saujot, Charlie Brocard
Blog post February 3rd 2025 Making a success of the food transition: the contribution of the TRAMe2035 scenario Authors: Mathieu Saujot, Charlie Brocard, Clémence Nasr
04 OCT 2022 Nogent-sur-Marne PAST EVENT Presentation Public event What will we eat in 2050? Prospective of the food system in France towards carbon neutrality Organized by Cired / from 2:00 pm to 5:30 pm Speaker: Sébastien Treyer
21 SEP 2021 PAST EVENT Presentation Public event VALUMICS Final Event English-speaking webinar / 09:00 am - 02:00 pm CEST Speakers: Élise Huber, Pierre-Marie Aubert
Report February 2025 TRAMe2035 - A Scenario for a Transition of French Household Diets - Book 2 Book 2 - Socio-stories of food transition for 12 social groups (report in French) Authors: Lucile Rogissart, Mathieu Saujot, Clémence Nasr and 2 more.
24 MAR 2021 PAST EVENT Conference Replay: "Towards a just transition of the food system. What policy drivers are available to France?" French-speaking webinar Speakers: Pascal Canfin, Florence Pradier, Philippe Mauguin and 3 more.
18 FEB 2021 PAST EVENT Presentation Public event Replay: "ZEN Economy: Which equation for the food chain?" French-speaking webinar organised by La Coopération Agricole / 09:00 am - 01:00 pm CET Speaker: Sébastien Treyer
Blog post February 3rd 2025 Declining meat consumption and the economics of the French meat industry: seeking win-win solutions Authors: Pierre-Marie Aubert, Aurélie Catallo
04 FEB 2021 PAST EVENT Presentation Public event Bonding science and policy to accelerate food systems transformation Webinar organised by the University of Montpellier and CIRAD, among others / 02:00pm - 04:15 pm CET Speaker: Sébastien Treyer
28 JAN 2021 PAST EVENT Presentation Public event Replay: "3rd Sustainable Food Forum" Webinar in French organised by the Daniel and Nina Carasso Foundation / 10:00 am - 12:30 pm CET Speaker: Sébastien Treyer
Rapport February 2025 TRAMe2035 - Scénario pour une Transition des Régimes Alimentaires des Ménages Livret 3 - Cadre méthodologique Authors: Lucile Rogissart, Mathieu Saujot, Clémence Nasr and 2 more.
